Ham Casserole Recipe
http://www.southernmomsonline.com/articles/5/1/ham-casserole-recipe.html
By Southern Mom
Published on 02/29/2008
Here is a great ham casserole recipe. Try it the next time you have some ham leftover and are getting tired of sandwiches. It makes for a quick supper. Just add a side salad or cut up some fruit and you have a complete meal.
Around here we have a ham
for just about any holiday and of course plenty of leftovers after. I
also tend to buy an extra one when it's on sale. Either way I'm usually
stuck with lots of leftover cooked ham and this creamy ham casserole is
one of the ways I like to use it up. It's pretty fast and easy to put
together and great for potlucks too.
Grease a 2 quart casserole dish. Combine ham, gravy, and onion. Spread in casserole. In a bowl, stir the eggs, milk, corn, pepper, and margarine. Beat in pancake mix and dill pickles. Pour over meat mixture. Sprinkle with paprika and bake at 400 degrees F. for 30 to 35 minutes.
This ham recipe will serve 4.
Here is a great ham casserole recipe. Try it the next time you have some ham leftover and are getting tired of sandwiches. It makes for a quick supper. Just add a side salad or cut up some fruit and you have a complete meal. Around here we have a ham
for just about any holiday and of course plenty of leftovers after. I
also tend to buy an extra one when it's on sale. Either way I'm usually
stuck with lots of leftover cooked ham and this creamy ham casserole is
one of the ways I like to use it up. It's pretty fast and easy to put
together and great for potlucks too. - 1 1/2 pounds cooked ham (cubed)
- 2 cups of medium thick gravy or seasoned white sauce
- 1 minced onion
- 2 beaten eggs
- 1 cup milk
- 1 can (15 ounce) corn niblets
- 2 tablespoons margarine (melted)
- 1 cup pancake mix
- 1/4 cup chopped dill pickle
- paprika
Grease a 2 quart casserole dish. Combine ham, gravy, and onion. Spread in casserole. In a bowl, stir the eggs, milk, corn, pepper, and margarine. Beat in pancake mix and dill pickles. Pour over meat mixture. Sprinkle with paprika and bake at 400 degrees F. for 30 to 35 minutes.
This ham recipe will serve 4.
